Tynt Meadow

Trappist beers tend to be named after the place in which the monastery is situated. The monks of Saint Bernard Abbey called theirs ‘Tynt Meadow’, to honour the link with the plot of land on which monastic life was refounded there in the Midlands almost two centuries ago. Being part of the great Trappist tradition, the monks decided to produce a strong dark ale, but one with a clearly English character.